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Event calendar

19 OCT - Wild + Red

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The start into the venison season. With an excellent Primus Malbec at the open fire, followed by a dinner with rabbit, venison and wild boar as well as delicious sides. In addition, starters from forest and meadows and finally a selection of fine desserts and Holstein cheese.

If you want, you can relax and spend the night with us.


  • From 06:00 pm
  • Wonderful Primus Malbec as well as a greeting from the kitchen by the fireplace
  • Buffet with regional starters from meadows and forests
  • Rabbit, deer and wild boar with potato dumplings, red cabbage, pear, cranberries and juniper jus
  • Fine autumn dessert selection
  • € 39 or € 89 with bed and breakfast (prices per person)


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06:00 pm

06:30 pm

08:00 pm

08:30 pm

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Comfort double room with lake views│€20 for 2

Comfort double room with lake views │€40 for 2